Live Life Loco
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TACO TUESDAY
Turn an ordinary weeknight into a flavorful family tradition with Taco Tuesday, Gilly Loco Salsa, and Hatch Green Chile Sauce.
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New Mexico Thanksgiving Recipes | Add Hatch Chile Flavor to Your Holiday Table
Thanksgiving is nearly upon us, don't forget to pick up a jar or two of our Gilly Loco salsa and chile sauces. All of our products contain 100 percent natural ingredients, including locally grown hatch chiles. Make your Thanksgiving a spicy one! -
THE ALL NATURAL SALSA MADE IN NEW MEXICO
Although we’ve grown and even become the Scovie 2017 Award winning official Best Green Chili in New Mexico, we still produce our salsa the way we first did. We work with local farmers to source the freshest -
SPICY CHICKEN PASTA
Our Spicy Chicken Pasta, made with Gilly Loco Smokey Chipotle Salsa is a great dish and has always been a crowd pleaser. Serve with good garlic bread. You may also like this recipe when made with our Traditional or Tomatillo salsas or -
THE GHOST PEPPER EXPLAINED
There you have it–the full story on the ghost pepper, the ghost pepper Scoville info and tips on how to eat ghost pepper salsa. Now, you’re ready to experience the heat and flavor of Gilly Loco Ghost Pepper salsa! -
WHAT’S THE MOST POPULAR CONDIMENT IN AMERICA?
If you guessed ketchup, you’re dead wrong. Barbecue sauce has been beaten, too, and even ranch dressing doesn’t come out on top. The best-selling condiment in America in terms of annual sales is salsa. Every year, Americans