Loco Living

Although we’ve grown and even become the Scovie 2017 Award winning  official Best Green Chili in New Mexico, we still produce our salsa the way we first did. We work with local farmers to source the freshest

Our Spicy Chicken Pasta, made with Gilly Loco Smokey Chipotle Salsa is a great dish and has always been a crowd pleaser. Serve with good garlic bread. You may also like this recipe when made with our Traditional or Tomatillo salsas or

There you have it–the full story on the ghost pepper, the ghost pepper Scoville info and tips on how to eat ghost pepper salsa. Now, you’re ready to experience the heat and flavor of Gilly Loco Ghost Pepper salsa!

If you guessed ketchup, you’re dead wrong. Barbecue sauce has been beaten, too, and even ranch dressing doesn’t come out on top. The best-selling condiment in America in terms of annual sales is salsa. Every year, Americans

The tomatillo is a traditional ingredient in Mexican cuisine, but many people aren’t sure what it is. Is it a little tomato? Is it a pepper? Is it something else entirely? At Gilly Loco Salsa, we’re crazy about the tomatillo and its unique

“I absolutely love Gilly Loco’s Tomatillo Verde Salsa!  I make a Salsa Verde Chicken Bake with it that my husband and boys devour.  They ask for it on a weekly basis!  It is SO easy-that makes me love it too!