Live Life Loco

At Gilly Loco, we have Hatch New Mexico chili in every jar. Let’s face it, chili is amazing, but it is very time consuming to prepare. With our Red Chile and Green Chili sauces, we do all the hard work for you! All you need to do

When we began to work on our recipe, we were obsessed with creating something special to highlight the flavor of our delicious unofficial state food.  Born and raised in New Mexico and mighty serious about chile verde, we knew ours had to be the best.

Creamy Chile Verde Pasta Carbonara made with crispy bacon, Parmesan cheese, and bold Gilly Loco Hatch green chile flavor for the ultimate Southwest comfort pasta recipe.

“I absolutely love Gilly Loco’s Tomatillo Verde Salsa!  I make a Salsa Verde Chicken Bake with it that my husband and boys devour.  They ask for it on a weekly basis!  It is SO easy-that makes me love it too! 

Mouth watering cheese burger, made with our green chile sauce with ghost pepper for the loco hot rush.Try our green ghost, it’s amazing! Gilly Loco Ghost Pepper.

From New Mexico family tables to award-winning flavor, discover the story behind Gilly Loco Chile Verde and the Scovie Award that honored our passion for great food.