Recipes

Tender grilled skirt steak, fresh cotija cheese, cilantro, and Gilly Loco Tomatillo Verde Salsa come together in these bold New Mexico-inspired steak tacos perfect for taco night or your next backyard gathering.

Crispy Southern fried chicken smothered in sweet Hatch green chile sauce for the ultimate New Mexico comfort food experience. Served with creamy mashed potatoes and cheesy broccoli, this family favorite brings bold Southwest flavor to the table.

Crispy, golden taquitos stuffed with tender chicken, melted cheese, and bold Hatch Green Chile flavor. This easy New Mexico-inspired recipe is perfect for family dinners, game day gatherings, or anytime you're craving a little Southwest heat.

Spicy Shrimp Cocktail. Add a splash of fresh squeezed orange juice for an extra citrus flavor or a Tablespoon of Atomic Horseradish for an extra kick. If you really like it Loco Hot, substitute Ghost Pepper Salsa for Traditional Salsa.

Our Spicy Chicken Pasta, made with Gilly Loco Smokey Chipotle Salsa is a great dish and has always been a crowd pleaser. Serve with good garlic bread. You may also like this recipe when made with our Traditional or

A family-favorite chicken bake made with Gilly Loco Tomatillo Salsa, tender chicken, and melted cheese. Easy to make, packed with bold flavor, and perfect for busy weeknights.