Recipes

Red Chile Posole: A New Mexico Holiday Tradition With Christmas around the corner, we can’t help but think of one of New Mexico’s most beloved holiday dishes—Red Chile Posole. If you’ve never experienced the hearty, flavorful warmth of red chile...

Avocado Shrimp Cocktail: A Fresh and Spicy Twist Elevate your appetizer game with this refreshing and bold Avocado Shrimp Cocktail. Made with tender shrimp, fresh avocado, and the perfect kick from Gilly Loco Traditional Salsa and Tomatillo Salsa, this dish...

GILLY’S GREEN CHILE STEW is the easiest and the closest you will ever get to homemade coming from a jar. Our green chile is made in small batches using green chili from Hatch New Mexico. Our green chile is certified Non GMO.

Calabacitas with Green Chile: A Bold and Flavorful Veggie Dish Looking for a veggie-packed dish with a spicy kick? This Calabacitas with Green Chile recipe combines fresh zucchini, yellow squash, and the bold flavor of Gilly Loco Chile Verde™ for...