Live Life Loco

Tired of chips made with seed oils? Here’s what to look for and why more people are choosing a cleaner, better way to snack.

More snack lovers are ditching seed oils and reaching for coconut oil tortilla chips for cleaner ingredients, bold flavor, and that perfect restaurant-style crunch.

 

Give the gift of bold New Mexico flavor! Salsa Claus delivers Gilly Loco’s coconut-oil chips and Hatch chile salsas—perfect last-minute holiday gifts that ship beautifully.

It’s Hatch Chile Season in New Mexico—when the air fills with the smoky scent of roasting chiles and hearts fill with pride. Dive into the story behind the world-famous Hatch chile, why it’s so special, and how Gilly Loco keeps this New Mexico tradition  [...]

Guacamole is a classic, but when you add the bold heat from our Gilly Loco Ghost Pepper Salsa, it becomes something truly special. The creamy avocado balances the spicy kick, creating a perfect contrast of flavors. Plus, avocados aren't just [...]

Unlike traditional vegetable or seed oils, coconut oil is a source of healthy fats, specifically medium-chain triglycerides (MCTs). MCTs are known to provide a quick source of energy for the body and brain, making them an excellent choice for [...]