Keep America Spicy! Gilly Up!

Spicy Shrimp Cocktail

August 26, 2017

Ingredients:

1 lb cocktail or salad shrimp
½ cup cucumber, cored peeled and small diced
2 avocados, cored and small cubed
½ cup sweet onion (Vidalia or Maui), small diced
2 teaspoons lime juice
½ cup Gilly Loco Traditional Salsa
2 Tablespoons Gilly Loco Tomatillo Salsa
½ cup ketchup
½ cup tomato can clam juice cocktail
4 roma tomatoes, cored and small diced

Instruction:

1. Combine all ingredients. Refrigerate and serve chilled with warm tortilla chips

Chef Notes:

Add a splash of fresh squeezed orange juice for an extra citrus flavor or a Tablespoon of Atomic Horseradish for an extra kick. If you really like it Loco Hot, substitute Ghost Pepper Salsa for Traditional Salsa.

Be Spicy My Friends!

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