Be Spicy My Friends!

  • Healthy Tortilla Blue Corn Chips Cooked in Coconut Oil 2-Pack
  • Video of Gilly Loco Blue Corn Tortilla Chips cooked in coconut oil, stone-ground for authentic Southwest crunch.
  • Gilly Loco Blue Corn Tortilla Chips in packaging, made from stone-ground blue corn and cooked in 100% coconut oil.
  • Stone-ground corn kernels—the heart of Gilly Loco’s clean crunch! Our tortilla chips are made from non-GMO corn, cooked in 100% pure coconut oil, with just five real ingredients for bold, authentic flavor.

Healthy Tortilla Blue Corn Chips Cooked in Coconut Oil 2-Pack

Bold, Blue, and LOCO Clean! Our Blue Corn Tortilla Chips are stone ground from Ute Mountain blue corn and cooked in 100% pure coconut oil—no seed oils, no junk. Just five real ingredients, hearty crunch, and bold flavor in every bite.
Regular price $19.00
Unit price per

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Pickup available at 10655 Montgomery Blvd NE

🌽 The Loco Lineup: Blue Corn Tortilla Chips Made Clean

Bold, blue, and LOCO good. This 2-pack gives you hearty, antioxidant-rich crunch with every bite. Just 5 real ingredients — no junk, no drama:

  • 🌾 Stone-Ground Blue Corn — authentic Southwest flavor & texture
  • 💧 Pure Water — simple and essential
  • 🥥 100% Pure Coconut Oil — the clean crunch secret
  • 🧂 Sea Salt — natural perfection
  • 🍋 Hydrated Lime — crisp, zesty finish

Loco Certifications:

✅ Non-GMO Verified Blue Corn

✅ No Artificial Flavors

✅ No Preservatives

✅ No Seed Oils

💙 Why Blue Corn?

Blue corn brings nutty, rich flavor, a gorgeous natural blue color, and is packed with antioxidants. It’s the chip that’s as bold and unique as the Southwest itself — clean, hearty, and fiesta-ready.

🥥 Coconut Oil Magic: Why We Said NO to Seed Oils

Most chips are fried in canola, soybean, or sunflower oil. Not us. We fry every chip in 100% pure coconut oil.

Health Benefits:

  • Medium-chain fatty acids your body actually loves
  • Stable at high heat — no harmful breakdowns
  • Naturally antimicrobial properties

Taste & Texture:

  • Light, clean crunch — never greasy
  • Enhances corn flavor instead of masking it
  • Stays fresh longer

👉 Once you taste tortilla chips cooked in coconut oil, you’ll never go back.

🌶️ The Gilly Loco Story: Born in New Mexico, Made to Go LOCO

Tradition Meets Innovation.

  • Partnership with Purpose: Our blue corn is stone-ground by the Ute Mountain Tribe in Colorado, honoring centuries-old tradition while supporting indigenous communities.
  • New Mexico Roots: Born and raised in New Mexico, where chile is life, we bring authentic Southwest flavor and clean ingredients to every batch.
  • The LOCO Difference: No seed oils. No shortcuts. Just bold, wholesome chips your abuela would approve of.

🔥 Snack tip: This 2-pack is perfect for pairing with salsa and fueling every fiesta.

🔥 Stay Fresh, Stay LOCO: Freshness Guarantee

Crunch Guarantee — every bag, every bite.

🚚 Shipping

  • Ships within 1–2 business days
  • 120-day shelf life from production

📦 Storage Tips

  • Keep sealed in original bag
  • Store cool & dry
  • Once opened, crunch within 7–10 days for peak LOCO flavor

💯 Our Promise

Not completely satisfied with freshness? We’ll refund or replace — no questions asked.

Corn Tortilla Chips Cooked in Coconut Oil

Nutrition Facts & Ingredients

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